Menus

Helpful catering guidelines, multiple beverage options and appetizing food ideas

Our creative menus feature the Northwest's bounty, including salmon, oysters, Dungeness crab, wild mushrooms, hazelnuts, berries, apples, cherries, Walla Walla onions and more. We're also happy to custom-design menus to reflect individual tastes or budgets.

Click on the menu of your choice below to get:
COMPLETE MENUS - CATERING POLICIES - BEVERAGE OPTIONS

Events at the Museum of Flight
MUSEUM OF FLIGHT MENUS, POLICIES AND BEVERAGE INFO (PDF)

Events at the Pacific Science Center/Seattle Center
PACIFIC SCIENCE CTR MENUS, POLICIES AND BEVERAGE INFO (PDF)

Off-Premise Events
OFF PREMISE MENUS, POLICIES AND BEVERAGE INFO

Seasonal Menus
View our 2009/2010 Seasonal Menu
NEW! View our 2010 Portable Feasts Menu